When people hurry home at the end of the day, his day starts. When he owns a diner, it is open from midnight to seven in the morning. He only has pork, miso soup, beer, sake, and shochu on his menu. In any case, he can make whatever his customers want, as long as he has the ingredients for it.
Read full
When people hurry home at the end of the day, his day starts. When he owns a diner, it is open from midnight to seven in the morning. He only has pork, miso soup, beer, sake, and shochu on his menu. In any case, he can make whatever his customers want, as long as he has the ingredients for it.
Discussion