There is no other dish that can more effectively cross cultural divides, linguistic barriers, and aesthetic preferences than the simple but excellent fried potato. You can always get a savory fry somewhere, whether you're in a kitchen with three Michelin stars in Paris or on the street carts of Hong Kong. Best-selling authors Malcolm Gladwell and Chrissy Teigen, along with an international cast of characters, take the audience on a joyful and mouth-watering journey around the world to better understand the world's obsession with the french fry. Throughout the journey, the audience is taken all over the world.
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There is no other dish that can more effectively cross cultural divides, linguistic barriers, and aesthetic preferences than the simple but excellent fried potato. You can always get a savory fry somewhere, whether you're in a kitchen with three Michelin stars in Paris or on the street carts of Hong Kong. Best-selling authors Malcolm Gladwell and Chrissy Teigen, along with an international cast of characters, take the audience on a joyful and mouth-watering journey around the world to better understand the world's obsession with the french fry. Throughout the journey, the audience is taken all over the world.
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